Showing related tags and posts across the entire site.
  • Aunt Tennie’s Tamale Pie

    Editor’s note: We think you’ll love this recipe any time of the year. But it’s an easy and warm dish to have ready for those busy holiday evenings in December! A family recipe. Mary Kay Ash enjoyed a lifetime love of Mexican cuisine. Ingredients: 2 cans (15 oz. each) tamales 1 can ...
    Posted to Mary Kay Foundation: Inspiring Beauty Through Caring by admin on 12-05-2016
    tagged: Mary Kay Ash, Mary Kay Mondays, recipes, 2016
  • Mary Kay Plum Cake

    This recipe was one of many pink dishes created for Mary Kay by her adoring fans. You may have seen this cake recipe originally published in 2002: And Stirred with Love, Recipes and Reflections Shared by the Mary Kay Family. We bring it to you —just in time for your Easter brunch or dinner! Ingredients...
    Posted to Mary Kay Foundation: Inspiring Beauty Through Caring by admin on 03-21-2016
    tagged: Mary Kay Ash, Mary Kay Mondays, recipes, 2016
  • Gypsy Round-A-Layer Cake

    Editor's note: According to a 1969 article in The Dallas Morning News , Mary Kay Ash made this cake for monthly Sales Director meetings. Independent Sales Directors took turns bringing other dishes, and they all swapped recipes. Mary Kay's gypsy cake took center stage at the table. According...
    Posted to Mary Kay Foundation: Inspiring Beauty Through Caring by admin on 12-07-2015
    tagged: Mary Kay Ash, 2015, Mary Kay Mondays, recipes
  • Stirred With Love

    Mary Kay Ash was as comfortable in her cozy kitchen as she was in the corporate boardroom. She was an avid cookbook collector and enjoyed a lifelong passion for exchanging great recipes. As we enter into fall, there's something comforting about warm banana bread. We hope you enjoy this recipe, which...
    Posted to Mary Kay Foundation: Inspiring Beauty Through Caring by admin on 09-14-2015
    tagged: Mary Kay Ash, 2015, Mary Kay Mondays, recipes